CT Fondue Restaurants, menus and dining

Picture Courtesy of The Melting Pot in Darien, CT Fondue is a cuisine where food is either cooked in broth, or, dipped in a cooking pot. Generally eaten with a fondue fork it is a very social method of dining and a great way to enjoy the company of family and friends.   A Swiss aphorism proclaims " .. Fondue tastes delicious and brings good cheer."   Many families have a tradition of Fondue at special times like holidays or birthdays

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